Duck Basted with Honey and Curry 1 Duck -- 2-3 lb.
Salt
Pepper
1 Onion
2 Cloves
Honey
Curry powder
Salt and pepper the inside of the bird. Place cloves into the onion. Roast the duck for one hour at 325. Baste several times for the next half hour with honey/curry mixture. Duck Basted with Honey and Curry printer friendly version located here. Click Back to return. |